Recipies

FRIED RICE

Ingredients

• 1½ cups Anmol Super Premium super basmati rice, soaked and drained
• 1 medium carrot, finely chopped
• 12-15 french beans, finely chopped
• ¼ medium cabbage, finely chopped
• 1 medium green capsicum, finely chopped
• Salt to taste
• 1 teaspoon oil
• 5-6 garlic cloves, finely chopped
• 1 teaspoon soy sauce
• ½ teaspoon vinegar
• Chopped spring onion greens for garnishing

Instructions

1. Boil sufficient water in a deep non-stick pan. Add salt and Anmol Super Premium super basmati rice, cover and cook till the rice is fully done. Strain and set aside.
2. Heat oil in a non-stick pan. Add garlic and sauté for one minute. Add carrot, french beans, cabbage and green capsicum, mix and sauté for 2 minutes.
3. Add cooked rice, soy sauce, salt and vinegar, toss to mix and cook for a minute. Add little water, mix well and let it get heated through.
4. Transfer onto a serving plate and serve hot garnished with chopped spring onion greens.